Sunday Dinner Menu

Chilled Fruit Juice
Choice of Tomato, Orange, Pineapple, Grapefruit or Apple
Smoked Mackerel Salad
Fresh Local Smoked Mackerel served with a light salad garnish
Mandarin & Grapefruit Cocktail
A light & refreshing starter


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Homemade Lentil Soup
Chefs homemade Soup

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Grilled Trout Jardiniere
Fresh Whole Rainbow Trout served with mushrooms
Roast Rib of Beef served with Yorkshire Puddings
Home cooked beef served with Yorkshire pudding & horseradish sauce
Homey Roasted Gammon Salad
Served with seasonal salad

All Served with a chefs selection of potatoes & Vegetables


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Profiteroles with Chocolate Ice cream
Delicious homemade profiteroles served with chocolate Sauce Peach Melba
Sliced peaches served with, raspberry sauce, ice cream and cream
Assorted ice cream
Choose from Vanilla, strawberry or chocolate

Tea/coffee
Cheese & Biscuits

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